Thursday 14 February 2019

The Living Room

Deansgate, Manchester


Sophisticated, chic and stylish, The Living Room is home to top quality food and supreme service. Located on Deansgate, at the heart of the city centre, it’s a venue for every occasion and every kind of experience. Whether you’re looking for a celebratory meal, a relaxing lunch, a party, a couple of cocktails or afternoon tea, The Living Room can cater to your every need.  

Since its inception in 1999, it’s prided itself on being ‘the restaurant and cocktail bar choice for Manchester’s people’. It’s quite the rare breed: a popular celeb haunt which isn’t over-priced or pretentious. It’s all perfectly affordable and perfectly executed.

Immediately engulfed by the elegant atmosphere as you enter through the double doors, the 1920s art deco interior sets the tone for a relaxing and tranquil dining experience, complete with leather seating and booths. Downstairs it’s all about the drinks, and there’s an extensive cocktail menu, whilst the first floor is primarily for dining.

Throughout the dreary month of January, they had a special set menu in place, allowing you to indulge in two courses and a beverage for £12 by day and £16 in the evening. £12 for two courses in the city centre on a Saturday afternoon is such sensational value that it almost seemed too good to be true.

A selection of starters, main courses and desserts had been plucked from the varied a la carte menu, which boasts a range of European dishes in a type of cuisine that is trendily becoming known as ‘British fusion’. Think classics like fish and chips and Lancashire hot pot, steaks, salads, burgers and pasta dishes.

To start, I had King Prawn Lollipops. The first rule of a set menu is normally that prawn dishes are strictly off-limits, so it was a pleasant surprise for this to be included given that this particular starter on the main menu is more than half of the overall cost of the fixed price lunch. Three deliciously juicy king prawns on a skewer were delicately fried in light and crispy tempura batter, hence the lollipop look. The prawns were deliciously cooked and the batter was crispy, yet not at all heavy or greasy, and the sweet chilli sauce was the perfect dipping fodder.

King Prawn Lollipops with Sweet Chilli Dip

My main course was Pesto & Hard Cheese Gnocchi. For years, I was unsure about gnocchi. In an Italian restaurant, the idea of a potato dumpling dressed up to be like pasta wasn’t something which particularly appealed to me. I imagined it to be stodgy and chewy, but when it’s cooked well it’s delicious.

This particular gnocchi was, without doubt, the best I’ve ever tasted. Generously covered in herby green pesto and tossed up with slow-roasted plum tomatoes, spears of asparagus and spinach leaves, covered in truffle oil and topped with toasted cashew nuts, it was a beautifully colourful dish which left my taste buds singing. Pesto is one of my very favourite things; one of those ingredients which can single-handedly sell a dish to me. I’ve had some disappointingly bland pesto dishes, simply because they’ve been too sparse on the main ingredient. It was a generous helping of gnocchi too, which is always a bonus.

Pesto and Hard Cheese Gnocchi
 I nearly always suffer from food envy when I’m eating out: gazing longingly across the table, wishing I’d ordered what one of my companions was tucking into. This wasn’t the case at The Living Room. Right from the very first mouthful, I knew I’d chosen wisely; a sure sign of a top quality dining experience.

After two faultless courses and a lemonade (there are non-alcoholic alternatives available as part of the set menu, although granted you don’t quite get the same value for money), I was determined not to have dessert, but I was so thoroughly impressed by the quality of the food, I felt I owed it to myself to give one a try.

I ordered a Sticky Toffee Pudding, the all-time great British staple. In a unique twist on the classic, it was sprinkled with almond granola which provided a satisfying crunch. Topped with a swirl of salted caramel ice cream and accompanied by a jug of warm toffee sauce for pouring, it was a stunner. Just imagine pouring a jug of hot, sticky toffee sauce over the pudding, watching the ice cream melting away on the top.

Sticky Toffee Pudding
The Living Room instantly became one of my new favourites. The sensational January offer may now be a distant memory, but the a la carte menu is very reasonably priced, so I’ll certainly be making a return visit.

They’re open for brunch and also serve afternoon tea, as well as catering for parties and functions in one of their three rooms available for private hire.

Whatever the occasion, The Living Room can make the celebration even more special. It’s not to be missed.

Other options...

Seafood Linguine

Chocolate Orange Torte

No comments:

Post a Comment